From the lush hills of Tolima, this radiant microlot captures the brilliance of Colombia’s coffee heartland.
 
Crafted through a Natural Anaerobic process of Red & Yellow Caturra, it transforms sweetness and fruit into something electric. The cup opens with smooth chocolate and ripe plum, unfolding into notes of guava, red fruits, and bright tangerine. A lively citric acidity ties it all together, like morning light through the canopy.
 
Grown at 1,350 meters, Agave Sunrise is your invitation to a Colombian sunrise in a cup—sweet, bright, and alive with the promise of the day ahead.